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Christmas Morning has us nostalgic for morning of Christmas sitting around the breakfast table enjoying our mom's french toast casserole, listening to Rudolph play in the background, and excitedly awaiting to see what Santa left for us under the tree. With notes of buttery maple syrup, sweet brioche bread, creamy nutmeg, spicy cinnamon and ginger, and a rich vanilla custard - it's the perfect holiday gourmand.
+ gourmand +
top : butter, maple syrup, caramel
middle : custard, cinnamon, ginger
base : brioche bread, vanilla bean, nutmeg
Christmas Morning
- For optimal burning, trim wick before every burn. Ensure to not trim wick too shortly.
- Burn candle 2 to 4 hours; never leave unattended!
- If spill occurs, hot water and soap will clean up spillage.
RECYCLE
Please recycle jar and wax melt container after use. For easiest removal of soy wax, pop in freeze for 15 to 30 minutes. Remove jar, use butter knife to break up soy wax (slightly twist knife into wax) and discard.
